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Supano's Restaurant Menu (Updated October 2025)

Welcome to Supano's Restaurant, a delightful culinary gem nestled in the heart of Baltimore at 110 Water St. This restaurant captures the charm of classic Italian dining, complemented by a vibrant atmosphere reminiscent of the Rat Pack era. Step inside to enjoy a warm ambiance filled with jazz music, enhancing your dining experience.

The menu at Supano's is a celebration of flavors, featuring a variety of dishes that satisfy diverse palates. From the Tre Pavarotti Chicken, expertly sautéed with veal and grilled shrimp in rich Marsala wine, to the creamy Chicken Fettuccine Alfredo, each plate is crafted with precision and passion. Seafood lovers will revel in dishes like Fried Calamari or the exquisite Clams Alla Franco, highlighting the restaurant's commitment to freshness.

For steak aficionados, the aged prime beef is not to be missed. The filet mignon, dry-aged for 28 days, promises a melt-in-your-mouth experience, perfectly seasoned and served to perfection—a standout dish praised by loyal patrons.

Overall, Supano's Restaurant combines exceptional food, attentive service, and an inviting atmosphere, making it a must-visit spot for locals and visitors alike. Whether you’re here for a romantic dinner or a celebratory feast, the memories created here will linger long after the last bite.

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Dinner Menu

Garlic Bread

Mozzarella Sticks

Cold Antipasto

Sausage & Peppers

Clams Alla Franco

Jumbo Shrimp Cocktail

Jumbo Lump Crab Cake 1/2 Lb

Mozzarella Carrosso

Antipasto Caldo Alla Supano

Peeled Jumbo Steamed Shrimp 1/2 Lb

Supano's Bruschetta

Buffalo Wings

The Ultimate South Of The Quesadilla

Fried Calamari

Baby Cakes (Mini Crab Cakes)

Hot Seafood Antipasto

Fresh Mozzarella, Tomato & Basil

Maryland Crab Soup Baltimore's Best

Cream Of Crab World's Best

Minestrone

House Balsamic

House Caesar

Grilled Chicken Caesar

Your choice of seasoning: Old Bay or Cajun.

Spaghetti With Marinara

Your choice of whole wheat or gluten free. (organic options & gluten free).

Penne With Marinara

Your choice of whole wheat or gluten free. (organic options & gluten free).

Spaghetti, Linguini Fettuccini, Angel Hair Or Penne Pasta

Choose Your Sauce: Alfredo Sauce, Marinara, Butter, Meat Sauce, Pesto, Meatballs, Red or White Clam, Sauce with Clams.

Tortellini Alla Maria

Cheese tortellini with peas, proscuitto and mushrooms in an Alfredo sauce.

Lasagna With Meat

Eggplant Parmigiana

Manicotti

Chicken Fettuccine Alfredo

Lobster Ravioli

Supano's Pasta Trio & Quattro Add Baked Ziti

Portions of meat lasagna, manicotti and meat stuffed shells all topped with our homemade marinara sauce.

Baked Ziti

Penne with a blend of ricotta, mozzarella and parmigiana cheeses, served with our homemade marinara sauce.

Chicken For The Chairman

Chicken breast filets seasoned and sauteed in white wine with artichoke hearts and mushrooms.

Chicken Cacciatore

Tender chicken, with hearty green peppers, onions and mushrooms simmered in a white wine tomato sauce.

Chicken And Shrimp Scampi

Chicken breast and jumbo shrimp atop fettuccine and covered in a garlic butter sauce.

Veal Parmigiana

Breaded veal topped with fresh mozzarella and tomato sauce served over linguini.

Chicken Parmigiana

Breaded chicken topped with mozzarella, served over linguini.

Veal Française

Tender filets of veal dipped in egg batter and sautéed in a wine lemon sauce. Served with veggies or a side of pasta.

Saltimbocca Alla Romana

A combination of tender veal, proscuitto and mozzarella cheese in Marsala sauce. Served with veggies or a side of pasta.

Tre Pavarotti

Chicken, veal, and grilled shrimp sautéed in Marsala wine. Served with veggies or a side of pasta.

Chicken Rolatini

Chicken breast rolled with capicolla and mortadella meats and a mixture of cheeses, and sautéed in a creamy marsala wine sauce. Served over fettuccini.

Sinatra's Signature Prime New York Strip Steak (20oz)

Dino's Prime Bone-In Ribeye (16 Oz)

The ribeye is a flavorful cut of beef because it is well marbled with fat. Please try out other beef selections if you prefer a leaner cut.

Filet Mignon

Bacall 6oz, Bogie's 10oz.

Sammy's New York Strip (14 Oz)

The Duke's Favorite Porterhouse (24oz)

Joey's Veal Chop T-Bone (18oz)

Baltimore Steak And Cake

6oz filet mignon served with 1/2 lb jumbo lump crab cake

Pan Seared Salmon Française

Salmon served over a bed of sautéed fresh spinach, served with a side of pasta.

Shrimp And Scallops

Shrimp and scallops sautéed in homemade scampi or marinara sauce with fettuccini.

Seafood Trio

Fried or broiled. One 1/2 lb crab cake, shrimp and scallops, served with veggies or a side of pasta.

Fettuccine Al Marc Bianco

Fettuccine served in a cream sauce, highlighted with shrimp, scallops and crab meat.

Orange Roughy Baltimore Style

Fresh filet of fish, sautéed in the chef's special lemon butter sauce, and served with broccoli.

Shrimp Parmigiana

Breaded shrimp topped with mozzarella and homemade marinara, served over linguini.

Maryland Jumbo Lump Crab Cake

1/2 lb jumbo lump crab cake, served with veggies or a side of pasta. Voted Best Crab Cake Baltimore "Same Cake Today."

Steamed Broccoli

Sautéed Garlic Mushrooms

French Fries Seasoned Or Old Bay

Garlic Mashed Potatoes

Asparagus

Pasta

Sauteed Spinach

Mixed Vegetables

Whole Wheat Organic Pasta

Gluten Free Organic Pasta

New York Cheese Cake

Cannoli

Chocolate Cake 5 Layer

Lemoncello Cake

Tiramisu

Sea Salt Caramel Cake

Shiner Bock

Bud Light

Yuengling

Natty Bo

Miller Light

Corona

Corona Light

Heineken

Amstel Light

Guinness

Sierra Nevada

Stella

St. Pauli Girl Non-Alcoholic

Bottles

$34.00

Glass

$9.00

Smithwicks

Peroni

Dog Fish Head

60 Minute

Evolution Craft

Blue Moon

Fat Tire

Heavy Seas Loose Cannon

Sam Adams Seasonal

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